Description
Multifloral Honey is honey which the bees have made from nectar collected from more than one source of nectar, such as from several types of flowers, trees, or shrubs. The benefits of honey go beyond its use as a sweetener as it contains several minerals, enzymes, vitamins and proteins that confer unique nutritious and organoleptic honey. Honey is used as a sweetener in place of sugar by those who are health conscious. Its anti-bacterial, and anti-fungal, heals burns and treat wounds, improving skin health. It also helps in reducing ulcers, seasonal allergies and coughs
The taste, viscosity, colour, flavour and medicinal properties of honey vary depending on which blossoms the bees visited to collect nectar while foraging